Bengali Food Recipes

Sunday Mangsho-r Jhol (a Bengali mutton curry)

engali goat meat mutton stew recipe

This is the quintessential, simple, mutton (goat) stew that is made in most Bengali homes on a Sunday afternoon. Of course, it is meant to be relished and devoured with ‘gorom bhaat’ (steamed white rice).  Continue reading “Sunday Mangsho-r Jhol (a Bengali mutton curry)”

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